Time to rotate our buffet menu to the late spring category of tasty nibbles. Join master forager Nick Spero to discover locally found plants that can add flavor to your cooking and apply that know-how to your own backyard. We’ll be on the lookout for late-spring plants such as wild ginger, ramp, and spicebush. We […]
Cost: $35-45
Here’s a gift idea for your favorite human for Mother’s Day. Give them, or yourself, an experience with forager Candise Jordan making simple folk herbal preparations from found wild edibles. In this hands-on workshop, we’ll start with a plant walk to learn how to identify many wild edibles. Afterwards, we’ll sample wild teas and make […]
Cost: $45-50